18
May
2010
2010
Causes of Fat Embolism
In 1862, Zenker first described fat embolism at autopsy. In 1873, von Bergmann clinically diagnosed fat embolism syndrome for the first time. A fat embolism is a circulatory condition characterized by the blocking of an artery by a plug of fat. The plug enters the circulatory system after the fracture of a long bone or, less commonly, after traumatic injury to adipose tissue or to a fatty liver.
Causes
• Blunt trauma (associated with 90% of all cases)
• Acute pancreatitis
• Diabetes mellitus
• Burns
• Joint reconstruction
• Liposuction
• Cardiopulmonary bypass
• Decompression sickness
• Parenteral lipid infusion
• Sickle cell crisis
• Pathologic fractures
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