20

August
2009

Tests For Food Allergies Like Gluten Intolerance

category: MyDocHub,Nutrition & Wellness
by Lisa,

Ask your doctor for the following tests for food allergies like a reaction to gluten:

  • Gliadin IgA testing (available from most major labs)
  • Total IgA plus tissue Transglutaminase IgA (tTIgA) test pair (available from most major labs)
  • ELISA (enzyme-linked immunosorbent assay) method IgG and IgE testing for gluten or the entire grain (wheat, barley, spelt, kamut, rye, etc.)
  • Mediator Release Testing (MRT) can uncover all non-IgE immune reactions you might be experiencing from foods and food chemicals.

Some of these tests may not be readily available.

Source: Dr. Stephen Wangen

Related posts:

  1. Fetal DNA Tests
  2. Cloned Food Coming to Your Table Soon
  3. Routine Important Tests for Sexually Active Men and Women
  4. Crisco is Still Junk Food With or Without Trans Fat
  5. Gluten-Free Pancakes

|



Comments

Name (required)

Email (required)

Website

Leave a comment